Description
- 100% Pure Grass fed A2 Gir Cow’s hand churned Ghee is typically prepared by simmering butter, which is churned from cultured curd (traditionally made dahi), skimming all milk solids from the surface, then pouring and retaining the clear liquid Vedic ghee while discarding the solid residue that has settled to the bottom.
- Vedic Ghee A2 Gir Cow’s Ghee is full of nutritive fatty acids, an ideal fat source for Indian vegetarian diet.
- Blessed with balanced omega 3 to omega 6 ratio and Conjugated linoleic acid, Its regular consumption enhances physical and mental strength for balanced and active lifestyle.
- It keeps the body healthy and increases the potency of the body.
- Vedic Ghee (Pure A2 Gir Cow Ghee) is made from milk collected from grass-fed desi gir cows. Grazing upon medicinal grasses in pastures makes the milk of desi gir cows a nectar.
- Now this nectar gives us best of A2 vedic ghee.
- With its pleasant aroma and flavour, our Vedic ghee makes every dish in your home satiating and delicious.
- Free from pesticides and chemicals, we ensure only the purest vedic ghee teaches your family.
Benefits of Vedic Gir Cow A2 Ghee :
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Experience beauty and good health inside & out.
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Boost healthy glowing skin.
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Helps to maintain a healthy GUT.
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Build Immunity and Improves Digestion.
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Ghee by nature lipolytic which break down fat.
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Boost Metabolism and Provide instant Energy.
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Natural Anti Oxidant.
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Reduces Serum Cholesterol.
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Best to prevent Heart Blockage.
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Treating Asthama.
How to Use?
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Make it your primary cooking fat for sauteing.
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Swap it for butter for spreading on baked goods.
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Use it as a substitute for butter or oil.
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